Piatto is the Italian word for plate and we strive to provide you with the tastiest and most attractive dishes each night!
We started with the idea of involving the community, and helping them feel at home here, by welcoming guests to bring in a treasured dish of their own to display on our entry wall. We have started with plates signed by our friends at Vast and an Oklahoma governor. Help to make Piatto your own by bringing in your favorite dish!
Each day, Chef Bill Forster leads a talented kitchen staff in creating fresh pastas and intriguing signature dishes that are sure to delight your party! You can always expect an effortlessly successful evening when dining at Piatto.
The centerpiece of the restaurant is the Omega Bar – the perfect spot to begin a gastronomic journey. Piatto was created with the idea that there are many kinds of people, with many different needs. We offer a casual atmosphere to ensure the comfort of your party, and fine dining for an elegant evening out.
For dinner, as a starter, enjoy our world class salmon tartare or the beef carpaccio. The crisp Caesar salad is also a must do – and perhaps the best in OKC – it’s a taste of old-world perfection you won’t find anywhere else. For an entrée, choose from Bucatini Cacio e Pepe – an amazing pasta dish – a lamb shank osso buco, or a classic grilled filet — all of which will melt in your mouth. Seafood offerings include our delicious Octopus & Bone Marrow Casarecce, seared salmon, and the popular seafood risotto with a mix of shrimp and scallops.
It will be difficult to save room for dessert. Then again, it is hard not to with choices like Tiramisu, Créme Brûlée, and Chocolate Tart.